I am a creature of habit when it comes to recipes. I wish I tried new things more often, but usually when I make something that turns out well it quickly becomes my go to recipe. This summer it has been Oreo Pudding Pie. It is SO easy & every time I make it/ take it somewhere it is gobbled up by the crowd in minutes. I found the recipe on the insert in the Oreo pie crust, but have made a few changes.
Oreo pie crust
2 packages Jell-O Orea Flavor Instant Pudding
1 tub of Cool Whip, thawed
2 1/2 cups cold milk
Package of Oreo cookies
Mix milk & dry pudding mixes.
Beat with wire whisk for 2 min
Still in about 3/4 of the Cool Whip
Mix in a bunch of crushed Oreo cookies
Pour into pie crust
Top with more crushed Oreos or a few Oreo halves (or however you would like to decorate!)
When we were at the beach, I didn’t have an Oreo pie crust & made the recipe in a large rectangular pan instead & used crushed Oreos on the bottom. This was a great way to make it for a large group of people!
2 things I can promise you: this recipe is easy to make & it will be a hit!
And now my favorite new kitchen accessory:
Julie & I recently got sets of Hang Tight Towels from Missy MadeWell. They have brightened up my kitchen AND I actually still have a towel hanging at the end of the day. My tornado toddler loves to run through the house tearing down anything she can: cute hanging kitchen towels are always her first victim. Not anymore! These towels don’t go anywhere.
Melissa, the shop owner, created these towels for the very reason I love them. She got sick of her 1 year old pulling down the dish towel every time he walked through the kitchen. She went looking for a “modern” looking towel that didn’t have crochet, snaps or buttons in order to hang them & couldn’t find anything. So after a few “prototypes” she came up with the Hang Tight Towel.