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The Chirping Moms

Friday Favorites: Easy Crock Pot Light Beef Stew

March 8, 2013

You might remember a few months ago I created “Easy Crock Pot Chicken” from an array of ingredients lying around my pantry. I have a new easy crock pot recipe to share! I wanted to make beef stew for dinner (I had gotten stew meat at Whole Foods on sale). We’ve been trying to eat healthy & the thought of a heavy, creamy beef stew didn’t seem to fit our healthy weekly dinner menu. I wanted to try & come up with a lighter version of the stew I usually make. This is what I put in the crock pot & it was delicious!

 

Easy Crock Pot Recipe: A Lighter Beef Stew

Ingredients:

Uncooked Diced Stew Meet

1 Cup Beef Broth

1 Can Cream of Mushroom Soup

3 Cups Water

3 Peeled & Diced Carrots

1 Cup Frozen Peas

1 Package of Sliced Fresh Mushrooms

1 onion peeled & cut in half

Directions: 
Brown stew meat on all sides. Add browned stew meat & all other ingredients to the crock pot. Cook on high for about 4 hrs. I served it over egg noodles, but you could also serve it as a soup. Enjoy!

For a few more slow cooker recipes, check out our following posts:

Sausage & Tortellini Soup

Bacon Wrapped Chicken with Dried Beef

Nacho Dip

Quick and Easy Crock-Pot Pot Roast

Four Ingredient Chicken Fajitas

Easy Crock Pot Chicken Recipe

Hamburger Soup

Photobucket

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Filed Under: Uncategorized Tagged With: Friday, Tuesday

Comments

  1. Debra Ann Elliott says

    March 10, 2013 at 3:40 pm

    Tried to leave a comment on the Super Sunday Sync post. Great blog! Thanks for guest hosting. Following. Parenting with Purpose

    Reply
  2. Karen Sans says

    March 10, 2013 at 7:03 pm

    Thanks for sharing this recipe. I love my crock pot. I am a new follower from the Sunday Sync Blog Hop. I look forward to reading your posts.

    Karen
    http://www.sofabulouskids.com./blog

    Reply
  3. Cajun Cowgirl says

    March 11, 2013 at 1:00 pm

    Thanks for sharing! Look forward to trying. With 2 now, the crock pot will be my best friend!

    Reply

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